Paleo Friendly Bread

My husband and I have decided that in an effort to eat better, and feel better we are going to start eating following the Paleo way on September 1st. So I have been looking everywhere online to find paleo friendly recipes I can make for us. I came across this recipe on Pinterest and of course had to pin it to my new Paleo board.

Well, I decided after sending the husband to pick up the necessary ingredients I didn't have on hand (coconut flour, almond flour, raw honey...) that I would make it today.

It turned out really, really well.

I find it to be nutty, yet light and very flavorful and it's not at all dry, but in fact pretty moist! I am not a coconut person, and I don't taste it what-so-ever in this recipe. It is okay dry, but I'm going to try it with almond butter, or some kind of nut butter I think to see if I can even make it taste even better. I am usually a butter, peanut butter or gasp, a cheese whiz gal when it comes to my breads and toast.

I also made this bread in the wrong pan. I only have the normal bread pans, and it calls for the smaller 7.5x3.5 in pans! I also don't have a food processor and I left out an ingredient.. But, that's okay for testing purposes it turned out great!

Full Recipe Source 

/ / I left out the Flaxmeal and no food processor but it still turned out ~ oops.

Ingredients:

• 2 cups almond flour
• 3 tablespoons coconut flour
• 1/4 teaspoon sea salt
• 1/2 teaspoon baking soda
• 5 organic eggs
• 1 tablespoon coconut oil
• 2 tablespoons raw honey
• 1 tablespoon apple cider vinegar

Directions: 

1. Grease a normal loaf pan, or smaller 7.5 x 3.5-inch loaf pan.
2. In a bowl add the almond flour, coconut flour, salt and the baking soda and mix until fully mixed together.
3. Add in each egg, the coconut oil, raw honey and the apple cider vinegar. Continue to process until the ingredients are mixed very well.
4. Place the batter into the loaf pan and bake at 350 degrees F for 30  minutes or until the center is cooked completely.

Not everyone is Paleo - so I'd love to know what is your favorite treat to make paleo or not?